Survival Common Sense Blog | Emergency Preparedness
Survival Common Sense Blog | Emergency Preparedness
One of the most important aspects of a knife is the steel in the blade. But at what point does a designer or super steel blade become overkill and an added, unnecessary expense?
read moreA knife with inferior steel is a waste of money. But paying too much for the blade steel when you don’t need it may also be wasteful. What steel will work best for your hunting/ bushcraft/ survival cutlery needs? Don’t overlook A2 for your next knife.
read moreMy latest knife collaboration combines an Ambush Tundra blade with a custom walnut handle by Pete Winkler. It is sooo cool.
read moreThe L.T. Wright GNS bushcrafter promises to be a contender in that elusive, almost-mythical best all-around knife category.
read moreCheck out this Scandinavian, traditionally-designed user knife. This small, compact knife may be all you need.
read moreThere’s a reason some knife designs are classics, and the Hudson Bay Trade Knife has earned its wilderness credentials.
read moreI like thin-bladed knives and think batoning firewood is highly overrated. Mike Stewart, president of Bark River Knives, and a knife industry legend, explains why today’s knife blades had to be made thicker because of the batoning fad. Here are his Facebook comments, used with his permission.
read moreEver wonder where some knife designs come from? At Big D Custom Knives, the maker is also a user. And his competition credentials are very impressive.
read moreLooking for some inexpensive, quality meat cutting knives? Check out this mountain man do-it-all utility knife “Green River”. Here’s a look at those knife patterns, and how they shape up today.
read moreBefore you invest in a tool that might save your life, look around for a thorough, knowledgeable review.
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