Storage foods | Survival Common Sense Blog

These dog treats can be made in your kitchen oven.

How to make organic jerky treats for dogs

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01/09/2020

The best way to show honor and respect for a big game animal is to use every part after you’ve killed it. Here’s an easy way to make dog treats from meat scraps that would otherwise get thrown away.

How to Roast a Venison Hindquarter

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12/23/2019

Easily roast a venison hindquarter in an electric roaster with marinade recipe and cooking instructions. Make delicious roast venison in a few hours.

Five freeze dried foods to use on camping trips

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08/29/2019

There is a whole population of us baby boomers who are too young to slow down, but too old to carry heavy packs. For me, going lightweight in my gear selections is no longer optional. Integrating freeze dried foods into the menu can cut unnecessary ounces.

One of the best things about chili is the variety of ingredients that can be used.

Try this favorite wild game chili recipe

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08/13/2019

Few dishes evoke the passion of chili, and you probably either love it, or don’t care for it at all. I love this recipe, and you will too!

How much water is enough to survive?

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08/08/2019

Without water, our bodies can get into serious trouble quickly – just a matter of days before dehydration sets in. Why do many people keep extra food, but don’t store water?

Save the Planet: Nalgene water bottles can help reduce plastic trash and pollution

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07/01/2019

It seems Nalgene water bottles have been around forever. But actually, it’s only been 70 years. Here is why they have lasted so long, and why I have to many of the Nalgene 32 ounce wide mouth bottles.

The best way to show respect for a harvested animal is to use every part.

How to make bone broth for healthy – and delicious – soups and stews

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07/01/2019

Bone broth is a super food that can easily be made by boiling bones. Here’s what you need to know.

This Bark River Sahara worked really well as a hunting knife.

How to clean an elk heart and make fajitas from it

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06/26/2019

When it comes to comfort foods, Mexican-style is one of my favorites. Here’s how to make one of my go-to dishes, using elk heart.

misssissippi river fishing, smallmouth bass, fish recipe book

Three surefire freshwater fish recipes for outdoor gourmet cooking

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06/12/2019

The next best thing to catching fish is eating them. If you’re wondering how to cook those fish outdoors, here are three of my go-to recipes that work every time

Tasty food improves morale: A WWII Chicken Dinner Story

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05/27/2019

Tasty food has an incredible impact on morale. My dad told this story from World War II, where he joined a Louisiana family for a Sunday chicken dinner.